Weekly Specials

Weekly Menu Board Week of January 15-19

Turkey breast topped w/ mozzarella cheese, vine ripened tomatoes & pesto mayonnaise on a roll. Served w/ a deli salad of your choice.
Chicken strips, romaine lettuce, crisp bacon, red onion, pepper jack cheese & a fiery Caesar dressing in a garlic & herb wrap. Served w/ a deli salad of your choice.
Angus Beef Burger grilled w/ onions, hot peppers and topped w/ crisp bacon, cheddar, tangy BBQ Sauce, creamy ranch and lettuce on a toasted roll.  Served w/ French fries
Roast Beef grilled & topped w/ melted brie cheese and creamy horseradish mayonnaise on a toasted sub roll.

Soups of the Week

Monday
  • Chicken Rice
  • Black Bean
  • Macaroni & Cheese
  • Beef Chili
  • Vegetarian Chili
Tuesday
  • Full Belly Signature
    (spicy chicken vegetable w/bowtie pasta.)
  • Beef Stew
  • Chicken Rice
  • Beef Chili
  • Vegetarian Chili
Wednesday
  • Beef Barley
  • Chicken Tortilla
  • Chicken Rice
  • Beef Chili
  • Vegetarian Chili
Thursday
  • Chicken & Dumpling
  • Roasted Red Pepper
  • Chicken Rice
  • Beef Chili
  • Vegetarian Chili
Friday
  • New England Clam Chowder
  • Tomato Tortellini
  • Chicken Rice
  • Beef Chili
  • Vegetarian Chili