Weekly Specials

Weekly Menu Board Week of September 18-22

Chicken Strips grilled w/ onions, sweet peppers & our own spicy but tangy Wyle-E-Coyote Sauce w/ melted cheddar on a toasted sub roll. Served w/ crisp hot waffle fries
Roast beef, turkey & ham, topped with crisp bacon, lettuce, tomato, mayonnaise &honey mustard in a tomato wrap. Served w/ your choice of salad Served w/ a deli salad of your choice.
Cappicola, salami & hot ham grilled w/ onions, hot peppers & melted provolone cheese on garlic bread. Served w/ waffle fries
Grilled Chicken, tomatoes, cucumber, red onion, black olives and feta cheese in a garlic and Parmesan tortilla bowl with Greek dressing on the side

Soups of the Week

Monday
  • Chicken Rice
  • Cream of Potato w/ bacon and cheddar
  • Macaroni & Cheese
  • Beef Chili
  • Vegetarian Chili
Tuesday
  • Full Belly Signature
    (spicy chicken vegetable w/bowtie pasta.)
  • Chicken Tortilla
  • Chicken Rice
  • Beef Chili
  • Vegetarian Chili
Wednesday
  • Beef Barley
  • Cream of Broccoli
  • Chicken Rice
  • Beef Chili
  • Vegetarian Chili
Thursday
  • Chicken & Dumpling
  • French Onion
  • Chicken Rice
  • Beef Chili
  • Vegetarian Chili
Friday
  • New England Clam Chowder
  • Tomato Tortellini
  • Chicken Rice
  • Beef Chili
  • Vegetarian Chili